Opinion: The U.S. administration’s justifications to cut all food aid to these two countries are questionable, and risk harming U.S. interests.
Migrant labor underpins global food production — and in some places, policies are finally starting to catch up. Plus, Washington updates and highlights from Devex’s Power 50 in food and agriculture.
The agreement with WFP steers U.S.-grown commodities through an "America First" foreign aid approach — one that will lead to bulk purchases by March.
In a warming world with a growing population, the market for sustainable cooling in developing economies is set to double to $600 billion by 2050. Investors and governments are just starting to pay attention.
USAID’s flagship food aid program finds a home — albeit a temporary one, at the U.S. Department of Agriculture. Plus, AGRA’s “rainbow revolution” for Africa, and we remember legendary agricultural scientist Pedro Sánchez.
A temporary agreement moves Food for Peace to the U.S. Department of Agriculture, raising questions about whether the shift will alter the program’s core mission and whether the agency can manage its scale.
As climate change strains water resources, experts say flexible, locally led irrigation may hold the key to food security.
The food security and agricultural science communities mourn the passing of a “giant in the field,” Pedro Sánchez, who transformed farming across Africa, Asia, and Latin America.
In this edition: TikTok videos as agricultural extension services; positive signs in a new U.S. foreign aid budget bill; and why the U.S. is freezing aid to Somalia.
A new generation of African farmers is using TikTok, Facebook, and Instagram as tools to improve crop yields, find new markets, and boost incomes.
The U.S. CDC's global health work hangs in the balance. Plus, what 2026 has in store for food systems.
The decision by Somalia’s largest donor comes as a fast-escalating drought deepens food needs and geopolitical tensions complicate relations with Washington.
The big pressures bearing down on food systems, the five trends we’re watching this year, and introducing the Global Flagship Initiative on Food Security.
Aid cuts, policy upheaval, and climate shocks are forcing a rethink of how the world grows and delivers food.
Backed by up to $10 billion from Arab development finance institutions, the Global Flagship Initiative for Food Security is gearing up to fund its first round of projects, which will be in the Horn of Africa.
A look back at our most-read stories and opinion pieces in 2025.
Artificial intelligence tools help the farmers plant and harvest healthier crops but experts stress that AI is just one component of a broader climate adaptation strategy, alongside insurance and access to credit. Plus, a look back at the life of Nicholas Haan.