Diana C.

Food Se

Doctoral DegreeNew York University

United States


I am an international development consultant with 7 years of domestic and international experience in global food security, agricultural development, institutional strengthening, and community-driven development. My skills include: program management (financial, logistical, technical), data management, program monitoring and evaluation, and work planning. I have three cumulative years of field experience in Egypt, Iraq, Morocco, Peru, Uganda, Tanzania and Yemen, and my langauge skills include English (native), Arabic and Spanish (conversational). I am a doctoral candidate in Nutrition, Food Studies and Public Health at New York University, where I research food insecurity in urban slums in Uganda.


  • research & development
  • monitoring / evaluation
  • nutrition
  • development
  • development aid
  • test
  • uganda
  • iraq
  • peru
  • tanzania
  • egypt
  • Sectors
  • Funders
  • Countries

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