Catherine Macharia-Mutie is a nutrition specialist at Tanager. Her expertise cuts across nutrition-specific and -sensitive programming with a focus on maternal, infant, and young child nutrition targeting improvements in micronutrient and healthy diet intake. Catherine previously held various roles with the Global Alliance for Improved Nutrition and Kenya’s Ministry of Education, Science and Technology.
over 4 years ago // Produced in partnership: Future of Food Systems
For systemic and sustainable change, organizations need to institutionalize gender and nutrition priorities, according to senior staffers at Tanager and the IGNITE project.
