Jeff is the CEO of Partners in Food Solutions. Jeff's career has included numerous business development, marketing and communication roles at both large, global organizations like Cargill and World Vision as well as at several smaller start-up ventures. He spent half his career in business and the other half in relief and development, leading to a unique and practical understanding of how each of these sectors can benefit from the other and accomplish more together than apart.
A growing milling business to produce fortified flour in Ethiopia has the potential to positively impact the health of thousands of people and the strength of the country's economy. A guest commentary from Partners in Food Solutions CEO Jeff Dykstra.