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    IFAD Helps Boost Mauritania’s Food Production

    By Ivy Mungcal // 06 October 2009

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    The International Fund for Agricultural Development will provide a

    to help minimize Mauritania's dependence on food imports. The package consists of a loan and a grant worth USD6 million each. It will be used to develop the country's food production under a project that aims to add value to cheese, butter, vegetables and other raw products produced by Mauritanian farmers.

    • Agriculture & Rural Development
    • Environment & Natural Resources
    • Global Health
    Printing articles to share with others is a breach of our terms and conditions and copyright policy. Please use the sharing options on the left side of the article. Devex Pro members may share up to 10 articles per month using the Pro share tool ( ).

    About the author

    • Ivy Mungcal

      Ivy Mungcal

      As former senior staff writer, Ivy Mungcal contributed to several Devex publications. Her focus is on breaking news, and in particular on global aid reform and trends in the United States, Europe, the Caribbean, and the Americas. Before joining Devex in 2009, Ivy produced specialized content for U.S. and U.K.-based business websites.

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