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    • News
    • Humanitarian response

    Risk of famine declines in Somalia, but millions still need food aid

    While the risk of famine in Somalia has declined, some 5.4 million in Somalia are still in need of aid, according to an assessment released Monday.

    By Sara Jerving // 29 January 2018
    IDP camps in Baidoa, Somalia. Photo by: Sara Jerving / Devex

    NAIROBI — The risk of famine in Somalia from an ongoing food security crisis has declined, but some 5.4 million are still in need of aid, according to an assessment released Monday by the Food Security and Nutrition Analysis Unit – Somalia and Famine Early Warning Systems Network. The biannual assessment forecasts the food security situation in Somalia for the next six months.

    Somalia is expected to face its fifth consecutive below-average rainy season, which starts in April. This is predicted to keep food and income-generating activities in most areas of the country below normal.

    During the first half of this year, over 2.7 million people will face “crisis” or “emergency” conditions surrounding food security, according to the assessment. This is a decrease from the 3.2 million people estimated to be in the same situation between April and December of last year. The current food security crisis has displaced more than 1.4 million people in Somalia, with displacement flows hitting a peak last March, when more than 290,000 people left their homes.

    Hassan Affey Ali, one of the 1.4 million displaced persons in Somalia, has grown a sewing business in the Buuloduuf internal displacement camp. Experience the multimedia story.

    The same assessment published last February warned of famine in Somalia. In response, the humanitarian sector scaled up its efforts, and famine was averted. While conditions have improved over the past year, these gains are fragile, said Peter de Clercq, U.N. resident and humanitarian coordinator for Somalia, during a press conference in Mogadishu on Monday. He called for a sustained humanitarian commitment in order to prevent further deterioration in food security and nutrition conditions in the country.

    “In the absence of continued large-scale assistance, food security is expected to deteriorate through June 2018, as food and income sources decline further,” according to the assessment.

    Donors and stakeholders are good at mobilizing during crises, Sergio Innocente, head of programme for the Food and Agriculture Organization of the U.N. Somalia office, told Devex. That was seen last year in response to the famine alert. But high levels of investment in Somalia “cannot continue year after year in a world where finances are little and crises are spreading,” he said.

    How cash transfers in Somalia could evolve into a national social safety net

    The humanitarian sector significantly scaled up the cash transfer program in Somalia during the ongoing drought. Some in the sector hope that cash transfers could eventually evolve into a national social safety net.

    Because of this, a twin-track approach is needed from the humanitarian sector, he said. This means continuing to provide access to emergency food aid, through interventions such as direct food deliveries and cash transfers, but also looking to increase investment in efforts to recover losses of livelihood assets so that the country can make steps toward sustaining its own population.

    More broadly, food insecurity in the Horn of Africa was estimated to have risen by 36 percent last year, leaving 14.6 million people severely food insecure, according to a report released Monday by the U.N. Office for the Coordination of Humanitarian Affairs.

    “The region is expected to remain an epicenter of food insecurity and malnutrition in the first six months of 2018, with displaced people particularly affected,” according to the report.

    Read more Devex coverage on famine and humanitarian response.

    • Agriculture & Rural Development
    • Humanitarian Aid
    • Somalia
    • Eastern Africa
    Printing articles to share with others is a breach of our terms and conditions and copyright policy. Please use the sharing options on the left side of the article. Devex Pro members may share up to 10 articles per month using the Pro share tool ( ).

    About the author

    • Sara Jerving

      Sara Jervingsarajerving

      Sara Jerving is a Senior Reporter at Devex, where she covers global health. Her work has appeared in The New York Times, the Los Angeles Times, The Wall Street Journal, VICE News, and Bloomberg News among others. Sara holds a master's degree from Columbia University Graduate School of Journalism where she was a Lorana Sullivan fellow. She was a finalist for One World Media's Digital Media Award in 2021; a finalist for the Livingston Award for Young Journalists in 2018; and she was part of a VICE News Tonight on HBO team that received an Emmy nomination in 2018. She received the Philip Greer Memorial Award from Columbia University Graduate School of Journalism in 2014.

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