I am the President of the Micronutrient Initiative, a global nutrition organization that reaches 500 million people in more than 70 countries every year. I have a background in public health and have worked previously with UNICEF, WHO, and the World Bank. Through our work with governments and partners - our ability to provide low-cost, high impact solutions - the Micronutrient Initiative is working to make sure that all children can be born healthier and reach the starting line of life.
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