Continuing population growth and urbanization are projected to add 2.5 billion people to the world’s urban population by 2050, according to the United Nations — with nearly 90 percent of the increase concentrated in Asia and Africa.
It’s a fact Feike Sijbesma, CEO and chairman of the managing board for Dutch science-based health nutrition company DSM, knows very well.
The scale of urbanization in China alone is without precedent, with the urban share of the population expected to reach 60 percent by 2030. It’s an “attractive situation” for ingredient suppliers, Sijbesma told Devex, as losing food producers and gaining food consumers means more of the population buying processed foods with DSM ingredients.