The rise of protectionism is prompting some developing countries that export agricultural produce to explore new ways of expanding their markets without being limited by lack of access.
Some global trade experts believe that if left unchecked, protectionism would not only obstruct international trade, but might also weaken the influence of the World Trade Organization. The issue is likely to be prominent at this year’s WTO ministerial conference and has implications for global food security and the development of the global agricultural sector.
At an International Food Policy Research Institute event called “Global food security and the WTO: The role of Mercosur countries,” Devex talked with Marcos Sawaya Jank, the vice president of corporate affairs and business development for Brazilian Food Processor BRF Asia Pacific. BRF is one of the world’s largest food production companies and Jank spoke about how the development community can support agricultural-product exporting countries to address the growing challenge of protectionism. The interview has been edited for length and clarity.
About the author
Jennifer Piettedisgeneration
Jennifer Ehidiamen is a Nigerian writer who is passionate about communications and journalism. She has worked as a reporter and communications consultant for different organizations in Nigeria and overseas. She has an undergraduate degree in mass communication from the Nigerian Institute of Journalism, Lagos, and M.A. in business and economics from Columbia University Graduate School of Journalism, New York. In 2014, she founded Rural Reporters (www.ruralreporters.com) with the goal of amplifying underreported news and issues affecting rural communities.
