Ms. Heather Grieve is a nutrition and public health professional with Master of Public Health (2003-2009) and Master of Nutrition and Dietetics (1993-1994). She has more than 30 years of professional experience working in developing countries mostly in Asia and the Pacific and remote indigenous communities in Australia. Based in Thailand, Heather specializes in working with government counterparts to develop evidence based multisector nutrition policies and programs to improve food security and maternal, infant and young child nutrition. She has skills and experience in data analysis and public health nutrition related research across a range of sectors and a range of countries.
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